Lemon Whippersnappers

1 pkg. Pillsbury Lemon Cake Mix(17 oz.)
2 cups Cool Whip (4 1/2 oz. carton)
1/2 cup sifted powdered sugar
Combine cake mix, cool whip and eggs, stir until well mixed. Drop by t. into powdered sugar, roll to coat. Place
1 1/2 inches apart on cookie sheet.Bake
350" 10-15 min. Remove at once to cool.